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Silica (Si) is the most important component of silicone rubber and makes up almost a quarter of the Earth’s crust.
Silicone rubber is formed by the polymerisation of organic silicone monomers which are processed from silica that meet the purity standard.
Benefits of silicone:
Silicone can meet international food testing standards such as EU / LFGB / FDA
USE & CARE of silicone products: